We are looking for people to fill a number of caterings jobs throughout restaurants, bars, hotels and hospitals including chefs, waiting staff, kitchen porters, bar staff, managers and more. Check the vacancies within this sector for regular updates.
Vacancy details...
Sous Chef Job Details
Job title: Sous Chef
Category: Catering
Term: Permanent
Location: Suffolk
Ref: 894181
Job description:
A Fantastic opportunity has arisen at our client based in Ipswich for a Sous Chef to work in their kitchen producing meals for the restaurant, banqueting kitchen bar and lounge alongside a talented and experienced Head Chef.

The Role
* Encouraging and managing the Junior Chefs
* Preparing meals using fresh produce
* Restaurant and Function Work
* Kitchen Management duties

The Person

* You will already be a Sous Chef or experienced Junior Sous Chef
* Able to work unsupervised and have strong management skills
* Experience of working in Hotels/Restaurants
* Highly motivated and focused. Positive can do attitude
* Steady Career History
Salary: 25000 per annum
Start date: 21/12/2015
Contact email address:
Contact telephone number: 01473 216611
Apply for position:
Please complete the short form below and submit it to us attaching your CV at the same time in the format of a pdf, doc or docx.
Job Title
Job Reference
Attach CV
Type the above number:
Refine your search...
Quickly search for jobs by sector...